Raw honey from Fat Head Farms, infused with whole ingredients for a flavor-packed experience!
Bourbon Barrel Aged Honey: Bold Flavor. Barrel Aged Behavior.
This smooth sipper of a honey is aged for over 6 months in freshly dumped bourbon barrels—so yes, it’s got a little swagger. Rich and complex with notes of oak, apple, vanilla, and caramel, it brings a warm, slightly boozy vibe to everything it touches.
Drizzle it on roasted carrots, mix into an Old Fashioned, pair with aged cheddar, or swirl into oatmeal like the breakfast royalty you are. Sweet, velvety, and just a little wild.
Chai Spice Creamed Honey: Spiced. Spreadable. Slightly addictive.
Like your favorite chai latte met a honey jar and never looked back. This rich, dreamy blend of local honey and cozy chai spices (think ginger, cinnamon, clove, black pepper, and cardamom) is like a warm hug with a wink. Thick, spreadable, and ready for anything.
Slather it on toast or pancakes, dollop it in oatmeal, swirl it into tea or coffee, or mix it with butter for the easiest compound spread ever. Bonus points for sneaking a spoonful when no one’s watching.
Pumpkin Spice Creamed Honey: Cozy vibes all year long.
This creamy, dreamy honey is churned low and slow with cinnamon, nutmeg, ginger, and cloves—aka the ultimate spice squad. Whether it’s September or July, this smooth spread is pure comfort in a jar.
Stir it into coffee, smear it on sourdough, swirl it through yogurt, or eat it off the spoon like no one’s watching (we won’t judge). We love it in our black tea with a splash of milk for a decadent start to the day!